We are planning a 'FULL SPRING AHEAD' Chef's Dinner for April 1st (no joke!)... an evening celebrating the fresh flavors of the season. Our chefs are preparing a unique multi-course menu, with details and the full menu to be announced soon.
Space is limited and reservations can be made by giving us a call at 252.261.BLUE or reserving online at https://tables.toasttab.com/blue-moon-beach-grill-new/experience/full-spring-ahead-chef-s-dinner
This event will be held in our upstairs dining area which is not handicap accessible.
*Due to limited seating, a credit card is required to reserve your spot for this special event. Please note that cancellations must be made 48 hours in advance. Cancellations within 48 hours or no-shows will be subject to a $35 per guest fee.
