In order to properly staff our kitchen and sustain the summer volume, we have modified our hours. Our goal is to be open 7 days a week, but until we can get there, we will be run the following schedule:
Mondays: 11:30 AM – 3:30 PM (Lunch Only)
Wednesdays – Sundays: 11:30 AM – 9 PM
We are hiring Line Cooks, Expo, and Dishwashers. Come talk to us at 102 E. Dove Street in Nags Head!